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Food

  • [Mail Article]Making a Perfect Spanish Tortilla.
    (Fri Dec 9th, 2005 11:43:45 PM, by Ruth Polak) Spanish Tortilla, how to make this traditional Spanish dish as well as a few interesting variations. Mexican and Spanish Tortillas are not to be confused as they are two very different dishes. Likewise this Spanish omelete is only a distant cousin t...
  • [Mail Article]The Holidays and Diet
    (Fri Dec 9th, 2005 11:43:45 PM, by VMT Singuillo) Everyone loves the holidays. It is a break from work isn't it? However holidays bring with it advantages and disadvantages. To the health conscious people, this article is definitely for you. During the holidays, many people definitely make the neces...
  • [Mail Article]Green Mountain Coffees
    (Fri Dec 9th, 2005 11:43:45 PM, by Randy Wilson) Green Mountain Coffees is a brand of coffee that is marketed by Green Mountain Coffee, Inc. This brand of organic coffee is very popular in America especially in Waterbury and Vermont, the official headquarters of the Green Mountain Coffee Comp...
  • [Mail Article]WHY Eggs Are The Perfect Food?
    (Fri Dec 9th, 2005 11:43:45 PM, by Bo Jeune-Fille) Bioengineered Eggs vs. Organic Eggs Yes... it is true that Cholesterol is in the egg yolk... And also it is the true... that Cholesterol is naturally occurring in our brain. In fact, your liver makes 95% of your Cholesterol supplying all your body n...
  • [Mail Article]Spain - Europe's new culinary hotbed
    (Fri Dec 9th, 2005 11:43:45 PM, by Mike McDougall) There are exciting times ahead for Spanish cuisine. An extremely good crop of young, ground breaking chefs are placing Spain firmly on the culinary map, even eclipsing their old neighbours to the north in France. According to many Spain is taking over ...
  • [Mail Article]Sherry - a wine of tradition
    (Fri Dec 9th, 2005 11:43:45 PM, by Mike McDougall) A fortified wine from Andalusia produced only in and around the town of Jerez in the Cadiz region. The Spanish producers have since registered the Sherry / Jerez / Xeres name and will prosecute anyone else in the world trying to use it. It is thought ...
  • [Mail Article]Once-A-Month Cooking
    (Fri Dec 9th, 2005 11:43:45 PM, by Christine Abela) Once-A-Month Cooking By Christine Abela oamc@geckogully.com Every evening, all around the world, the same dilemma faces many homemakers. What can be prepared for tonight's dinner with a minimum of fuss that will be filling and nutritious? With a l...
  • [Mail Article]Mock Duck Has Come to Us
    (Fri Dec 9th, 2005 11:43:45 PM, by Susan Love) My favorite meal is meatloaf because whenever my mother made meatloaf my father would pull out of a drawer a cardboard cut out of a duck's head and a pair of wings. To the delight of the hungry children - we were 4 - he would announce, "Children, your ...
  • [Mail Article]Brown Bread Ice Cream
    (Fri Dec 9th, 2005 11:43:45 PM, by Susan Love) 1 1/4 cups of bread crumbs 1 tbsp of very good vanilla 1/2 cup of whipping cream 4 egg yolks 1/4 cup of brandy 2 tbsp of sugar 1 1/2 cups of whole milk Beat together the egg yolks and sugar and cook gently in a double boiler, stirrin...
  • [Mail Article]A Reduced-Stress Holiday Dinner...Is It Even Possible?
    (Fri Dec 9th, 2005 11:43:45 PM, by Joe Johnson) Planning a Christmas holiday dinner or for that matter, any large gathering really isn't as daunting as it may first appear, especially when you realize that the more thought and consideration you can give to the prep-work and the meal, the easier it ...
 

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